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University Libraries is hosting Professor Neil Bernstein for a reading on his translation of “The Complete Works of Claudian” on April 10, at 4 p.m. in Alden Library’s fifth floor Mahn Center.
The Ohio Export Internship Program matches students and companies with the goal of encouraging export business.
Ohio University’s award-winning Culinary Services was recently accepted into the Menus of Change initiative. The program will help further OHIO's commitment to impacting diet, health and climate.
All OHIO employees are encouraged to learn more about Administrative Senate below and nominate an administrator today.
OHIO Zanesville invites the community "A HERStory of Women in Physical Activity & Sport," highlighting the unique and often untold stories of women's participation and contributions.
Two morning sessions on the Canvas learning management system have been added to the 2024 Spotlight on Learning conference.
The Honors Tutorial College is seeking a Director of Academics for the Cutler Scholars Program.
OHIO and West Virginia Northern Community College (WVNCC) are combining efforts to tackle this problem by providing a seamless transfer pathways for students working toward a bachelor’s degree in social work or criminal justice.
Ohio University’s third annual Place-Based Teaching and Learning Symposium will take place Friday, April 5, 2024, in the Schoonover Center on the Athens Campus.
The American Council on Education has selected Nukhet Sandal as one of 26 emerging college and university leaders for the 2024-25 class of the ACE Fellows Program.
Effective April 1, 2024, CVS Caremark will expand the Maintenance Choice Program nationally to include Kroger and Costco affiliated pharmacies.
Ohio University has updated its employee policy related to declaring an emergency closure, early release or delays.
The Athens Ohio Roller Derby team welcomes all to their inclusive team and to the high-energy bouts held at OHIO's Ping Recreation Center
OHIO Culinary Services Chef Mike Rodriguez recently represented OHIO and earned a silver medal for his dish in the National Association of College & University Food Services Culinary Challenge.
In his 11th year of teaching, OHIO Associate Professor of Composition/Theory Chair Robert McClure is just picking up steam.